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Heres A Plant For The Garden Youll Never, Ever Need To Water

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Heres A Plant For The Garden Youll Never, Ever Need To Water

If you want a garden you never have to water, consider agave. With over a hundred species and varieties of agave available to Southern California gardeners, you'll have plenty of options if you decide to go all out.

The genus name Agave comes from the Greek word meaning "noble", and both the appearance and biology of Agave species have noble aspects. Many species, not more than a foot or two in height, have the appearance of regal crowns; one is named after a queen (Agave victoriae-reginae) and the other is named after a king (Agave ferdinandi-regis). Along with corn and potatoes, the agave was the backbone of the Aztec and Mayan economy. Agaves have been used for food and drink, as well as making soap, fabrics and clothing, red dye, needles, medicines, and fences.

Agaves also show nobility, they sacrifice themselves, after a year or two of life, for the sake of the next generation, pour all their energy into the flowers and then die. Agave flowers are often a spectacular sight as the stems grow a foot a day or more, reaching a height of 40 feet in some species. In the agave habitat, these stems rise above all other plants so that bats can easily enter and feed on the nectar of the agave flowers. In the process of extracting nectar, these bats – like bees that seek nectar in the blossoms of fruit trees – pollinate the flowers of the agaves. By the way, the name "ancient plant" (Agave americana) is wrong, because the life expectancy of this and all other agaves does not exceed 25 years on average, and many of them bloom and die at the age of 10 -15 years . . .

Because of its potent consumption potential, those who grow blue agave (Agave tequilana) remove the flower stalk before it has time to develop to direct the energy that will be used to form flowers and seeds into the muscle of the ear. or in the heart of the plant to do. Fat. , whose carbohydrates turn into tequila. Where the peduncles are allowed to grow and set seeds, the needles do not grow as much as when the peduncles are severed to bud. Between picking a blooming flower and picking the needles, 6 to 12 months pass. (Note: Pina means "pineapple" and refers to the heart-like appearance of harvested agave after the leaves have been removed.)

In recent years the cultivation of tequila has increased significantly thanks to the economic return on investment as the consumption of water and fertilizers is minimal. The problem is that only one variety, Weber's Blue, is legally permitted for true tequila distillation, and due to what usually happens in monocultures, when only one variety is planted, disease and pest resistance is compromised. . Weber's blue agave, for example, is particularly susceptible to fungal and bacterial diseases, as well as destructive agave, which causes the plant to die completely. Other than tequila, Agave tequilana is a symmetrical plant that makes beautiful single specimens as an accent or garden container. It is also useful for erosion control on slopes. If you're not interested in making tequila, go for the Lemeno and Sunrise blue agave varieties, both decorated with yellow leaf borders.

When they die, agaves tend to produce several offspring at the base, called newborns, which sprout from the rhizome of the mother plant. A minority of agave plants may or may not produce pupae, but will grow a hundred or more "mini-me" bulbs on their flower stalks. The bulbs are miniature versions of the mother plant, often with roots attached. Rootless bulbs are also easy to propagate by soaking the soil in rooting hormone and planting in small pots.

Agaves are known to be slow growing, require little water, and have a shallow root system. These qualities make them ideal not only for homeowners who want a lush sculpture garden that never needs watering, but also for those who have limited space and need to grow everything in containers.

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